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Press Note View All

Press Release dated 17th March 2021 related to National Low Salt Cooking Challenge: A step towards Healthy Eating Practices [Updated on:18-03-2021]Press Release dated 17th March 2021 related to National Low Salt Cooking Challenge: A step towards Healthy Eating Practices[0.41 MB]

Press Release dated 08th February 2021 regarding another step towards - India@75: Freedom from trans fats by 2022 [Updated on:10-02-2021]Press Release dated 08th February 2021 regarding another step towards - India@75: Freedom from trans fats by 2022[0.64 MB]

Press Release dated 2st January 2021 related to FSSAI issues a Guidance Document on Safe handling, Processing and Consumption of Poultry Meat and Eggs during Bird Flu [Updated on:21-01-2021]Press Release dated 2st January 2021 related to FSSAI issues a Guidance Document on Safe handling, Processing and Consumption of Poultry Meat and Eggs during Bird Flu[0.38 MB]

Press Release dated 08th January 2021 related to Eat Right India Among Top Visionaries for the Food Systems Vision Prize [Updated on:11-01-2021]Press Release dated 08th January 2021 related to Eat Right India Among Top Visionaries for the Food Systems Vision Prize[0.62 MB]

Press Release dated 15th December 2020 related to Quality Council of India (QCI) Launches Recognition Scheme for Hygiene Rating Audit Agencies [Updated on:15-12-2020]Press Release dated 15th December 2020 related to Quality Council of India (QCI) Launches Recognition Scheme for Hygiene Rating Audit Agencies[0.52 MB]

Press Release dated 03rd December 2020 related to FSSAI reviews the issue raised by CSE regarding adulteration in honey samples [Updated on:03-12-2020]Press Release dated 03rd December 2020 related to FSSAI reviews the issue raised by CSE regarding adulteration in honey samples[0.61 MB]

Press Release related to FSSAI publishes rebuttal to the article published in Dainik Bhaskar on 26th October 2020 regarding Food Safety and Compliance System (FoSCoS) [Updated on:02-11-2020]Press Release related to FSSAI publishes rebuttal to the article published in Dainik Bhaskar on 26th October 2020 regarding Food Safety and Compliance System (FoSCoS)[0.62 MB]

Press Release dated 22nd October 2020 related to Food Authority Launched a PAN India Surveillance of Khoa [Updated on:26-10-2020]Press Release dated 22nd October 2020 related to Food Authority Launched a PAN India Surveillance of Khoa[0.62 MB]

Press Release dated 19th October 2020 related to FSSAI extends Upgraded Food Safety Compliance Platform for Food Businesses to entire country [Updated on:21-10-2020]Press Release dated 19th October 2020 related to FSSAI extends Upgraded Food Safety Compliance Platform for Food Businesses to entire country[0.46 MB]

Press Release dated 16th October 2020 related to FSSAI celebrates World Food Day with launch of Eat Right Challenge for Smart Cities and School Children, presided by Honble Union Minister for Health and Family Welfare [Updated on:16-10-2020]Press Release dated 16th October 2020 related to FSSAI celebrates World Food Day with launch of Eat Right Challenge for Smart Cities and School Children, presided by Honble Union Minister for Health and Family Welfare[0.25 MB]

Advisories / Orders View All

Letter dated 12th April 2021 regarding SOP for applying +F Enforcement Certificate for Fortified food products in FoSCoS [Updated on:13-04-2021]Letter dated 12th April 2021 regarding SOP for applying +F Enforcement Certificate for Fortified food products in FoSCoS[0.44 MB]

Letter dated 12th April 2021 regarding Guidance for grant of license for manufacture / processing of Tapioca Sago and other Starches in the same premises [Updated on:12-04-2021]Letter dated 12th April 2021 regarding Guidance for grant of license for manufacture / processing of Tapioca Sago and other Starches in the same premises[0.49 MB]

Order dated 07th April 2021 related to Method for Determination of Iron Filling in Tea [Updated on:07-04-2021]Order dated 07th April 2021 related to Method for Determination of Iron Filling in Tea[0.93 MB]

Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 05th April 2021 regarding operationalisation of Food Safety and Standards (Licensing and Registration of Food Business) Amendment Regulations, 2020 [Updated on:05-04-2021]Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 05th April 2021 regarding operationalisation of Food Safety and Standards (Licensing and Registration of Food Business) Amendment Regulations, 2020[0.73 MB]

Office Order dated 01st April 2021 regarding Link Officers of Authorised Officer for FSSAI [Updated on:01-04-2021]Office Order dated 01st April 2021 regarding Link Officers of Authorised Officer for FSSAI[0.48 MB]

Office Order dated 31st March 2021 regarding declaration of Appellate Authority for Import Unit, Export Unit & IC Units [Updated on:31-03-2021]Office Order dated 31st March 2021 regarding declaration of Appellate Authority for Import Unit, Export Unit & IC Units[unknown file size]

Office Order dated 30th March 2021 regarding declaration of Appellate Authority for Science and Standards Division [Updated on:31-03-2021]Office Order dated 30th March 2021 regarding declaration of Appellate Authority for Science and Standards Division[0.21 MB]

Office Order dated 31st March 2021 regarding declaration of Appellate Authority for Import Unit, Export Unit & IC Units [Updated on:31-03-2021]Office Order dated 31st March 2021 regarding declaration of Appellate Authority for Import Unit, Export Unit & IC Units[0.19 MB]

Order dated 26th March 2021 related to Direction under Section 16 (5) of Food Safety and Standards Act, 2006 regarding requirement of BIS License / application receipt while applying for FSSAI license to manufacture Packaged Drinking Water (PDW) and Mineral Water (MW) [Updated on:26-03-2021]Order dated 26th March 2021 related to Direction under Section 16 (5) of Food Safety and Standards Act, 2006 regarding requirement of BIS License / application receipt while applying for FSSAI license to manufacture Packaged Drinking Water (PDW) and Mineral Water (MW)[0.3 MB]

Order dated 19th March 2021 related to Revised List of Kind of Business wise documents required to be submitted along with the application for FSSAI License [Updated on:22-03-2021]Order dated 19th March 2021 related to Revised List of Kind of Business wise documents required to be submitted along with the application for FSSAI License[2.47 MB]

Gazette Notifications View All

Gazette Notification for the appointment of Food Safety Officer in Southern Railway [Updated on:06-04-2021]Gazette Notification for the appointment of Food Safety Officer in Southern Railway[1.12 MB]

Corrigenda for Food Safety and Standards (Foods for Infant Nutrition) Regulations, 2020 [Updated on:05-04-2021]Corrigenda for Food Safety and Standards (Foods for Infant Nutrition) Regulations, 2020[0.9 MB]

Gazette Notification on FSS (Food Product Standards and Food Additives) Amendment Regulation, 2019 related to Standards of Shea Butter and Borneo Tallow [Updated on:22-03-2021]Gazette Notification on FSS (Food Product Standards and Food Additives) Amendment Regulation, 2019 related to Standards of Shea Butter and Borneo Tallow[1.29 MB]

Gazette Notification for the appointment of Food Safety Officer in Northern Railway [Updated on:16-03-2021]Gazette Notification for the appointment of Food Safety Officer in Northern Railway[0.08 MB]

Gazette Notification of NABL Accredited Laboratories under section 43(1) of FSS Act [Updated on:12-03-2021]Gazette Notification of NABL Accredited Laboratories under section 43(1) of FSS Act[1.7 MB]

Gazette Notification on Food Safety and Standards (Food Product Standards and Food Additives) Amendment Regulation, 2019 relating to Amendment to Regulation 2.3, Fruit and Vegetable Products: (a) Inclusion of standard of Monk fruit under 2.3.6 “Processed Fruit Juices”;(ii) Amendment to Regulation 2.4 Cereal and Cereal Products: (a) Biscuits (b) Bread and Bread-Type Products (c) Jowar (Sorghum grains) (d)Maida (Refined Wheat flour) (e)Semolina (Suji or Rawa) (f) Breakfast Cereal (g)Pearl Millet Flour (h)Sorghum flour;(iii) Amendment to Regulation 2.8 Sweetening agents including Honey (a) Sucralose;(iv) Amendment to Regulation 2.9 Salt, Spices, Condiments and Related Products (a) Cumin (Whole & Powder)(b) Iron Fortified Common Salt (c)Dried Thyme (v) Amendment to Regulation 2.14 and 2.15 Gluten free food and Foods specially processed to reduce gluten content to a level 20-100 mg/kg (a)Review of Gluten free and Low gluten product standard(vi)Amendment to Chapter 3: Substances added to Food & Appe [Updated on:09-03-2021]

Gazette Notification on the Food Safety and Standards (Prohibition and Restrictions on Sales) Amendment Regulations, 2020 related to prohibit blending in Mustard Oil [Updated on:09-03-2021]Gazette Notification on the Food Safety and Standards (Prohibition and Restrictions on Sales) Amendment Regulations, 2020 related to prohibit blending in Mustard Oil[1.16 MB]

Gazette Notification of NABL Accrediated Laboratories under section 43 (1) of FSS Act [Updated on:16-02-2021]Gazette Notification of NABL Accrediated Laboratories under section 43 (1) of FSS Act[1.12 MB]

Gazette Notification of Referral Laboratories under section 43 (2) of FSS Act [Updated on:16-02-2021]Gazette Notification of Referral Laboratories under section 43 (2) of FSS Act[1.21 MB]

Gazette Notification on Food Safety and Standards (Prohibition and Restrictions on Sales) Second Amendment Regulations 2021 relating to limits of trans fats in Food Products [Updated on:05-02-2021]Gazette Notification on Food Safety and Standards (Prohibition and Restrictions on Sales) Second Amendment Regulations 2021 relating to limits of trans fats in Food Products[1.39 MB]

Food Standards View All

Comments / suggestions on Artificial Ripening of Fruits. [Updated on:28-03-2018]

Comments Pdf size:( 0.19 MB)

Notice Calling for suggestions, views, comments from all Stakeholders regarding proposal of FSSAI to review provisions in Regulation notified under Food Safety and Standards Act, 2006 for mandatory certification under AGMARK within a period of 3 weeks from the date of uploading on website. [Updated on:16-01-2018]

Notice Pdf size:( 0.26 MB)

Notice Calling for suggestions, views, comments from all Stakeholders regarding proposal of FSSAI to review provisions in Regulation notified under Food Safety and Standards Act, 2006 for mandatory certification under BIS within a period of 3 weeks from the date of uploading on website. [Updated on:16-01-2018]

Notice Pdf size:( 0.25 MB)

Notice Calling for suggestions, views, comments on the consultation paper on Food Fortification from General public and other stakeholders within a period of 6 weeks. [Updated on:01-02-2017]

Notice Pdf size:( 2.06 MB)

jobs@FSSAI View All

Notice dated 08th April 2021 related to Refund of application fee on account of cancellation of recruitment advertisement No. DR-01/2018 dated 25.01.2021 [Updated on:08-04-2021]

Instruction to the Candidates for Stenography Skill Test for the post of Personal Assistant (On Computer) and Evaluation of Trans of Stenography Tests [Updated on:05-04-2021]

Notice dated 17th March 2021 related to Conduct of Skill Test for the post of Personal Assistant advertised vide DR-02/2019 [Updated on:17-03-2021]

Office Order dated 03rd Feb 2021 related to Posting of Recruited officers / officials [Updated on:03-03-2021]

Office Order dated 12th February 2021 regarding Posting of the newly recruited officers / officials under Direct Recruitment. [Updated on:12-02-2021]

Notice dated 28th January 2021 related to Document Verification and Induction Training [Updated on:29-01-2021]

Notice dated 20th Jan 2021 regarding Merit List of the candidates found provisionally eligible for the posts of Assistant Manager (IT), Assistant Manager, Hindi Translator, IT Assistant, Junior Assistant Grade-I, Personal Assistant, Assistant, Central Food Safety Officer and Technical Officer under DR-02/2019 [Updated on:21-01-2021]

Notice dated 15th January 2021 related to Information regarding Honble High Court of Delhi vide Order dated 13th January, 2021 against the selection of Assistant Director (Technical) [Updated on:15-01-2021]

Result Notice dated 24th December 2020 for the posts of Assistant Director (Technical), Assistant Director, Deputy Manager and Administrative Officer [Updated on:24-12-2020]

Circular - DEP-03/2020 dated 16th December 2020 related to Filling up for the posts of Executive Director and Joint Director through transfer on deputation (including short term contract) on foreign service terms [Updated on:16-12-2020]

Internship@FSSAI View All

Internship (April) 2020 [Updated on:09-03-2020]

Internship (March) 2020 [Updated on:07-02-2020]

Internship (February) 2020 [Updated on:14-01-2020]

Internship (January) 2020 [Updated on:06-12-2019]

Internship (December) 2019 [Updated on:11-11-2019]

Internship (November) 2019 [Updated on:26-09-2019]

Internship (September) 2019 [Updated on:07-08-2019]

Internship (July) 2019 [Updated on:11-06-2019]

Internship (June 2019) [Updated on:09-05-2019]

Internship (May 2019) [Updated on:04-04-2019]

Tenders View All

Tender Notice dated 19th March 2021 for the appointment of agency for conceptualizing, designing and fabrication of FSSAI stall for participating in the 36th edition of AAHAR, scheduled for 06th - 10th April, 2021 at Pragati Maidan, New Delhi [Updated on:19-03-2021]

Request for EOI dated 15th March 2021 Printing and Supply of Certificate for FSS under Food Safety Training & Certification (FoSTaC) [Updated on:18-03-2021]

Tender Notice dated 11th March 2021 related to Inviting Bids For Supply, Installation And Commissioning of Electrical Items for FSSAI HQ New Delhi -110002 [Updated on:11-03-2021]

Tender Notice dated 05th March 2021 related to Facility Management Services (Housekeeping & Horticulture) For FSSAI, FDA Bhawan, CHEB, MMU, New Delhi & NRO (Indirapuram) Complexes [Updated on:05-03-2021]

Limited Tender Notice dated 03rd March 2021 for Appointment of agency for conceptualizing, designing and fabrication of FSSAI stall for participating in the Indus Food 2021 scheduled to be on 20-21st March, 2021 at India Exposition Mart, Greater Noida [Updated on:03-03-2021]

Expression of Interest (EoI) dated 19th February 2021 for hiring of Residential Accommodation from Private Parties / Public Sector Enterprises for the Officers / Officials of the Authority [Updated on:19-02-2021]

Tender Notice dated 20th January 2020 regarding Design, Development and Implementation of Software Application Food Imports Exports Clearance System (FIECS) and its Operation and Maintenance Support Service [Updated on:20-01-2021]

Advertisement dated 23rd December 2020 for engagement of one Part-time Medical Consultant [Updated on:23-12-2020]

Tender Notice dated 11th December 2020 for providing Four Security Personnel at NFL Extension Centre Sonauli [Updated on:14-12-2020]

Request for Proposal dated 09th December 2020 for setting up and operationalisation of National Food Laboratories [Updated on:09-12-2020]

Public Comments View All

Draft Guidance Document & Standard Operating Procedures for fixation of Maximum Residue Limits (MRLs) of pesticides in food commodities [Updated on:09-04-2021]

The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, Food and Drug Administration Bhawan, Kotla Road, New Delhi – 110002 or emailed to sp-pesticides@fssai.gov.in within 60 days from uploading of draft

Gazette Notification for the appointment of Food Safety Officer in Southern Railway [Updated on:06-04-2021]Gazette Notification for the appointment of Food Safety Officer in Southern Railway[unknown file size]

Corrigenda for Food Safety and Standards (Foods for Infant Nutrition) Regulations, 2020 [Updated on:05-04-2021]Corrigenda for Food Safety and Standards (Foods for Infant Nutrition) Regulations, 2020[unknown file size]

Gazette Notification on FSS (Food Product Standards and Food Additives) Amendment Regulation, 2019 related to Standards of Shea Butter and Borneo Tallow [Updated on:22-03-2021]Gazette Notification on FSS (Food Product Standards and Food Additives) Amendment Regulation, 2019 related to Standards of Shea Butter and Borneo Tallow[unknown file size]

Gazette Notification for the appointment of Food Safety Officer in Northern Railway [Updated on:16-03-2021]Gazette Notification for the appointment of Food Safety Officer in Northern Railway[unknown file size]

Gazette Notification of NABL Accredited Laboratories under section 43(1) of FSS Act [Updated on:12-03-2021]Gazette Notification of NABL Accredited Laboratories under section 43(1) of FSS Act[unknown file size]

Draft Notification on Food Safety and Standards (Import) Amendment Regulations, 2017 related to sampling of food imported for captive use or production of value added products for hundred percent exports [Updated on:09-03-2021]

The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, Food and Drug Administration Bhawan, Kotla Road, New Delhi – 110002 or submit comments online or emailed to regulation[at]fssai[dot]gov[dot]in within 60 days from uploading of draft notification

Draft Notification on Food Safety and Standards (Import) Amendment Regulations, 2017 related to sampling of food imported for captive use or production of value added products for hundred percent exports for inviting comments/suggestions from WTO-TBT Member Countries [Updated on:09-03-2021]

The objections or suggestions may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO.

Gazette Notification on Food Safety and Standards (Food Product Standards and Food Additives) Amendment Regulation, 2019 relating to Amendment to Regulation 2.3, Fruit and Vegetable Products: (a) Inclusion of standard of Monk fruit under 2.3.6 “Processed Fruit Juices”;(ii) Amendment to Regulation 2.4 Cereal and Cereal Products: (a) Biscuits (b) Bread and Bread-Type Products (c) Jowar (Sorghum grains) (d)Maida (Refined Wheat flour) (e)Semolina (Suji or Rawa) (f) Breakfast Cereal (g)Pearl Millet Flour (h)Sorghum flour;(iii) Amendment to Regulation 2.8 Sweetening agents including Honey (a) Sucralose;(iv) Amendment to Regulation 2.9 Salt, Spices, Condiments and Related Products (a) Cumin (Whole & Powder)(b) Iron Fortified Common Salt (c)Dried Thyme (v) Amendment to Regulation 2.14 and 2.15 Gluten free food and Foods specially processed to reduce gluten content to a level 20-100 mg/kg (a)Review of Gluten free and Low gluten product standard(vi)Amendment to Chapter 3: Substances added to Food & Appe [Updated on:09-03-2021]

Draft Notification on Food Safety and Standards (Prohibition and Restrictions on Sales) Amendment Regulations, 2020 related to prohibit blending in Mustard Oil [Updated on:09-03-2021]

The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, Food and Drug Administration Bhawan, Kotla Road, New Delhi – 110002 or submit comments online or emailed to regulation[at]fssai[dot]gov[dot]in within 60 days from uploading of draft notification