August 2016
♦ Gazette Notification of the board under sub-rule of rule 2.1.4 of the food safety and Standards Rules, 2011. [Uploaded on : 05-08-2016]
July 2016
♦ Gazette Notification on Food Safety and Standards (Licensing and Registration of Food Business) First Amendment Regulation, 2016 relating to time line extension. [Uploaded on : 26-07-2016]
♦ Gazette Notification on Food Safety and Standards (Packaging and Labelling) Third Amendment Regulation, 2016 on the use of Plant Sterol (Phytosterols), Isomaltulose, High Fibre Dextrin and Food Safety and Standards (Food Products Standards and Food Additives) Fourth Amendment Regulations, 2016 relating to ARA & DHA, Isomaltulose, High Fibre Dextrin in various food products. [Uploaded on : 25-07-2016]
♦ Gazette Notification of the Authorization / Recognition / Notification laboratories for anlaysis of sample under FSS Act, 2006 . [Uploaded on : 21-07-2016]
♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to standards Fortified Atta, Fortified Maida, Durum Wheat Maida, Quinoa, Fortified Rice, Instant Noodles, Tapioca Sago or Palm Sago & Pearl Millet Flour for inviting comments/suggestions from WTO-SPS Member Countries. [Uploaded on : 20-07-2016]
The objections or suggestions by members countries of WTO may be mailed to baranip@yahoo.com within Sixty days from the date of notification in WTO.
English (Pdf to Save or Print) 
size:( 0.75 MB)
♦ Notice Calling for suggestions [Uploaded on : 20-07-2016]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 30 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to Standards for Fortified Atta, Fortified Maida, Durum Wheat Maida, Quinoa, Fortified Rice, Instant Noodles, Tapioca Sago or Palm Sago & Pearl Millet Flour. [Uploaded on : 20-07-2016]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 30 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
♦ Gazette Notification on Food Safety and Standards (Food Product Standards and Food Additives) Fifth Amendment Regulation, 2016 relating to standards for Silver Leaf . [Uploaded on : 19-07-2016]
January 2016
♦ Notice for operationalization of standards for Proprietary Food. [Uploaded on : 13-07-2016]
July 2016
♦ Notice calling for suggestions [Uploaded on : 12-07-2016]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 30 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
size:( 0.83 MB) size:( 0.32 MB)
♦ Notice calling for suggestions [Uploaded on : 12-07-2016]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 30 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
size:( 0.8 MB) size:( 0.21 MB)
♦ Notice calling for suggestions [Uploaded on : 12-07-2016]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 30 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
♦ Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulation 2016 related to Sub regulation no. 1.2.18, 2.2.2, 2.4.6 and 2.4.10 with respect to Fats, Oils, Oats and Pasta products. [Uploaded on : 12-07-2016]
The objections or suggestions, if any, may be addressed to the Chief Executive Officer, 03rd Floor, Food Safety and Standards Authority of India,Food and Drug Administration Bhawan, Kotla Road, New Delhi. 110002. The objections or suggestions may also be mailed to regulation@fssai.gov.in on or before 12.08.2016.
♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to "Table 4 in Appendix B" for inviting comments/suggestions from WTO-SPS Member Countries. [Uploaded on : 12-07-2016]
The objections or suggestions by members countries of WTO may be mailed to baranip@yahoo.com within Sixty days from the date of notification in WTO.
♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to Fats, Oils and Fat Emulsions in Regulation 2.2 for inviting comments/suggestions from WTO-SPS Member Countries. [Uploaded on : 12-07-2016]
The objections or suggestions by members countries of WTO may be mailed to baranip@yahoo.com within Sixty days from the date of notification in WTO.
♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to “Fruit & Vegetable products” in Regulation 2.3 for inviting comments/suggestions from WTO-SPS Member Countries. [Uploaded on : 12-07-2016]
The objections or suggestions by members countries of WTO may be mailed to baranip@yahoo.com within Sixty days from the date of notification in WTO.
♦ Notice calling for suggestions [Uploaded on : 12-07-2016]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 30 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
♦ Notice calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to “Fruit & Vegetable products” in Regulation 2.3 in Food Safety and Standards (Food Product Standards and Food Additives) Regulations, 2011. [Uploaded on : 12-07-2016]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 30 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
♦ Notice calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to Table 4 in Appendix B in Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011. [Uploaded on : 12-07-2016]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 30 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
♦ Notice calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to Fats, Oils and Fat Emulsions in Regulation 2.2 of Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 [Uploaded on : 12-07-2016]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 30 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
