FSSAI wants restaurants to mention calorie counts of food items on menus[0.54 MB]
FSSAI asks food companies to voluntarily cut salt, sugar, fat in packaged products[0.07 MB]
FSSAI launches tool kit to promote safe, healthy food[0.19 MB]
FSSAI launches Eat Right campaign to curb consumption of sugar, salt and fat[0.35 MB]
15 firms commit to cut salt, sugar and fat in their products[0.29 MB]
FSSAI develops tool kit to promote safe, healthy food[0.03 MB]
Food regulator to persuade firms to cut salt, sugar in products[0.13 MB]
The Eat Right Movement: New tool kit to promote safe, healthy food developed[0.14 MB]
FSSAI prohibits use of 14 ingredients under Nutraceutical Regulations[0.3 MB]
New regulations for ‘used cooking oil’ come into effect[0.49 MB]
Sri Lanka gets India-authorized labs to smoothen food exports[0.31 MB]
Officials destroy 315 litres of milk during drive against adulterated food[0.45 MB]
Can double-fortified salt in school mid-day meals help reduce anaemia?[0.59 MB]