FAO/WHO session to focus on issues & best practices for evolving region
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Main objective of CCASIA is to promote regulations for food products[0.37 MB]
FSSAI to determine safety standards of veggies, oil, spices[0.28 MB]
Explained: What is PGS, the heart of the organic food production industry?[0.51 MB]
BIS to set quality stds to ensure Indian items are not rejected in global mkt: Paswan[0.3 MB]
Dr Harsh Vardhan appeals for Food Sector Free of Plastic Waste[0.56 MB]
Dr Harsh Vardhan appeals for Food Sector Free of Plastic Waste[0.24 MB]
FSSAI seizes 462 kg tea dust for suspected adulteration[0.48 MB]
TFA ill-effects: Cut down on Vanaspati, bakery items[0.48 MB]
Govt committed to improve health, nutrition of people[0.29 MB]
No more plastic: Hotels to serve drinking water in reusable glass bottles[0.32 MB]
