Training Programs

FSSAI is strengthening capacity of the laboratory personnel for which it focuses on training programs like Good Food Laboratory Practices (GFLP) and other specialized training programs like Analysis of Mycotoxin, Pesticide Residues, Veterinary Drug Residues, Doping substances in Food Supplements, Analysis of fortificants, etc. 

Status of Training Programmes as on 05.02.2020. (Uploaded on: 05.02.2020) Pdf size:( 0.79 MB)

Upcoming Training Programs

Previous Training Programs