Archive   Advisory

Sl.No. Title Publish Date
401 Office Order dated 17th December 2019 related to Notification of Authorised Officers under Section 25 read with section 47 (5) of FSS Act, 2006 and Regulation 13 (1) of FSS (Import) Regulation, 2017   PDF file 18-12-2019
402 Order dated 23rd December 2019 related to Notification of FSSAIs Designated Officer for Central Licensing under Section 36 of FSS Act, 2006   PDF file 24-12-2019
403 Letter dated 30th December 2019 related to Consumer Education and Awareness on proper disposal of plastic packaging and litter management   PDF file 30-12-2019
404 Order dated 02nd January 2020 related to Validity Period of FSSAI Notified NABL Accredited Food Testing Laboratories for the purposes of carrying out Analysis of Samples Taken under Section 47 of the Food Safety and Standards Act, 2006   PDF file 02-01-2020
405 Direction under 18 (2)(d) read with Section 16 (5) of Food Safety and Standards Act, 2006 dated 27th January 2020 regarding operationalization of Food Safety and Standards (Food Products Standards and Food Additives) amendment Regulations, 2020   PDF file 29-01-2020
406 Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 07th February 2020 regarding operationalisation of Food Safety and Standards (Packaging) Amendment Regulations, 2020 relating to Specific Migration Limits of Antinomy and DEHP and Packaging of Drinking Water   PDF file 07-02-2020
407 Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 10th February 2020 regarding operationalisation of Food Safety and Standards (Licensing and Registration of Food Businesses) Amendment Regulations, 2020 and Food Safety and Standards (Food Products and Food Additives) Amendment Regulations, 2020 relating to limit of naturally occurring formaldehyde in fresh water and marine fish   PDF file 10-02-2020
408 Revised Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 12th February 2020 regarding operationalisation of Food Safety and Standards (Licensing and Registration of Food Businesses) Amendment Regulations, 2020 and Food Safety and Standards (Food Products and Food Additives) Amendment Regulations, 2020 relating to limit of naturally occurring formaldehyde in fresh water and marine fish   PDF file 12-02-2020
409 Order dated 01st January 2020 related to Reconstitution of Scientific Committee and Scientific Panels   PDF file 01-01-2020
410 Order dated 12th February 2020 related to Reconstitution of Scientific Committee and Scientific Panels   PDF file 18-02-2020
411 Order dated 24th Febrauary 2020 related to Direction regarding display of "Date of Manufacturing" and Best Before Date" in case of sweets   PDF file 24-02-2020
412 Letter dated 25th February 2020 related to SOP & Checklist for issuance of RUCO sticker to Food Business Operators   PDF file 27-02-2020
413 Office Order dated 27th February 2020 related to Link Officers   PDF file 27-02-2020
414 Notice dated 04th March 2020 related to Termination of facility of filing FSSAI Registration applications through Common Service Centres   PDF file 05-03-2020
415 Letter dated 04th March 2020 related to Notification of Designated Officers at Airport Public Health Organisation (APHO) Calicut under Section 36 of FSS Act, 2006 read with Section 1.2.1 (1) of Food Safety and Standards (Licensing and Registration of Food Business) Regulation, 2011   PDF file 06-03-2020
416 Letter dated 09th March 2020 related to Ensuring food safety - emerging challenges   PDF file 11-03-2020
417 Public Notice dated 06th March 2020 related to List of Mapped HS Codes with FSS Regulations and Food Code System   PDF file 13-03-2020
418 Office Memorandum dated 16th March 2020 related to House Building advance (HBA) to FSSAI Employees   PDF file 17-03-2020
419 Office Memorandum dated 23rd March 2020 related to Functioning of Essential Services in FSSAI in view of preventive measures to contain the spread of Novel Coronovirus (COVID-19)   PDF file 23-03-2020
420 Office Memorandum dated 25th March 2020 regarding Functioning of essential services in FSSAI in view of preventive measures to contain the spread of COVID-19   PDF file 25-03-2020