Panel on Milk & Milk Products

  1. Dr Anil Kumar, JRO Assistant Professor, Dept. of Food Science & Technology, College of Agriculture, GBPUAT, Pantnagar-263145.
  2. Dr Balasubramanyam BV,  Principal Scientist (Retd., NDRI), No. 64, 1st Floor, 10th Main Road Lakkadandra Extension, Bengaluru- 560030.
  3. Dr Bikash Chandra Ghosh, Principal Scientist & I/c. Dairy Technology, ICAR- National Dairy Research Institute, Adugodi, Bengaluru - 560030.
  4. Dr B Surendra Nath, Principal Scientist & Incharge, Dairy Chemistry and Bacteriology Section ICSR-National Dairy Research Institute (SRS), Adugodi, Bengaluru – 560030
  5. Dr Chilukuri Veera Venkata Satyanarayana, Retd. Principal Scientist (Ag.Engg) & Head, Post-Harvest Technology Centre, ANGRAU, #64, Second line Vivekananda Colony, Bapatla- 522101.
  6. Dr DK Sharma, General Manager (Quality Assurance and Product & Process Development), National Dairy Development Board, Anand -388 001.
  7. Dr Jashbhai B Prajapati, Principal & Dean, SMC College of Dairy Science, Anand Agricultural University, Anand -388110. (Chair)
  8. Dr Mohinder Kumar Salooja, Professor, School of Agriculture, G-Block, Zakir Hussain Bhawan, Indira National Open University (IGNOU), Maidan Garhi, New Delhi-110068.
  9. Dr Narender Raju Panjagari, Scientist (Food Science & Technology), Room No. 108, Dairy Technology Division, ICAR-National Dairy Research Institute, Karnal – 132001.
  10. Dr Rajan Sharma, Principal Scientist, Dairy Chemistry Division, ICAR-National Dairy Research Institute, Karnal-132 001.
  11. Dr Sushil Kumar Roy, Founding Principal and Dean and Professor, Galbabhai Nanjibhai College of Dairy Science and Food Technology, SDAU, Gujarat, A-67, Ashok Puram Colony, BHU-DAFI Road P.O; Dafi-221011.