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  1. 2401. Office Order dated 23rd May 2017 regarding Constitution of Working Group to draft GMP requirements for factory premises where manufacture of plant extracts/nutraceuticals/ingredients to be used in the suppliments / nutraceuticals categories indigenously w [Updated on:30-06-2017]
  2. 2402. Directions under Section 16 (5) of Food Safety and Standards Act, 2006 dated 30th June 2016 regarding extension of time period for the compliance of Notification F. No. 11/09/Reg/Harmoniztn/2014 dated 05th Sept. 2016 relating to standards of Food Additive [Updated on:30-06-2017]
  3. 2403. Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 30th June 2017 regarding use of yeast in bread and biscuit [Updated on:30-06-2017]
  4. 2404. Extension of Last date dated 29th June 2017 implementing digital signing feature in FSSAI Applications, procurement of digital signing component (PKI based). [Updated on:28-06-2017]
  5. 2405. Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulation 2017 regarding inclusion of fatty acid composition for various edible vegetables oils. [Updated on:22-06-2017]
  6. 2406. Draft Food Safety and Standards (Organic Foods) Regulation, 2017. [Updated on:22-06-2017]
  7. 2407. Gazette Notification on FSS [Updated on:22-06-2017]
  8. 2408. Vacancy circular for post through transfer on deputation [Updated on:22-06-2017]
  9. 2409. Information related to opening of technical bids of Conduct and processing for Online Food Analyst / Junior Analyst Examination (Computer based test). [Updated on:22-06-2017]
  10. 2410. Gazette Notification on FSS (Food product Standard and Food Additives) Amendment Regulation regarding standards for special dietary foods with low sodium content (including salt substitute). [Updated on:22-06-2017]
  11. 2411. Advisory on Ban on milk and milk products from China [Updated on:22-06-2017]
  12. 2412. Proposed Draft Food Safety and Standards (Import) Amendment Regulations, 2017 for inviting comments/suggestions from WTO-SPS Member Countries. [Updated on:20-06-2017]
  13. 2413. Proposed Draft Food Safety and Standards (Recovery and distribution of surplus foods) Regulations, 2017 for inviting comments/suggestions from WTO-SPS Member Countries. [Updated on:20-06-2017]
  14. 2414. Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 related to purity of steviol glycosides for inviting comments/suggestions from WTO-SPS Member Countries. [Updated on:20-06-2017]
  15. 2415. Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 related to standards of all pulses, whole and decorticated Pearl Millet grains, Degermed Maize flour and Maize Grit, Couscous, Tempe, Textured Soy Protein, Sago flour for inviting comments/suggestions from WTO-SPS Member Countries. [Updated on:20-06-2017]
  16. 2416. Notice Calling for suggestions [Updated on:20-06-2017]
  17. 2417. Notice Calling for suggestions [Updated on:20-06-2017]
  18. 2418. Notice Calling for suggestions [Updated on:20-06-2017]
  19. 2419. Notice Calling for suggestions, views, comments etc from stakeholders on draft amendment purity of steviol glycosides. [Updated on:20-06-2017]
  20. 2420. Notice Calling for suggestions, views, comments etc from stakeholders on draft amendment in Food Safety and Standards (Import) Regulations, 2017. [Updated on:20-06-2017]