Whats New Back

  1. 2201. Proposed Draft Food Safety and Standards (Advertisements and Claims) Regulations, 2017 for inviting comments/suggestions from WTO-SPS Member Countries. [Updated on:08-11-2017]
  2. 2202. Proposed Draft Food Safety and Standards (Advertisements and Claims) Regulations, 2017 for inviting comments/suggestions from WTO-TBT Member Countries. [Updated on:08-11-2017]
  3. 2203. Notice calling for suggestions [Updated on:08-11-2017]
  4. 2204. Order dated 08th Nov. 2017 regarding Instructions with regard to Levy of fees and Charges in regulation of food import. [Updated on:08-11-2017]
  5. 2205. EOI dated 07th Nov. 2017 from Food Testing Laboratories / Institutions / Organizations for declaration as National Reference Laboratory. [Updated on:08-11-2017]
  6. 2206. Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 08th Nov. 2017 regarding Notification No. F. No. 1 (94) 2015/Notification P&L/Enf/FSSAI dated 25th May, 2016 related to declaration of class title, trans fat content and saturated fat content on label of the food products. [Updated on:08-11-2017]
  7. 2207. Notice calling for suggestions, views, comments etc from stakeholders on the draft notification related to Food Safety and Standards (Advertisements and Claims) Regulations, 2017. [Updated on:08-11-2017]
  8. 2208. Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 06th Nov. 2017 regarding microbiological requirements for meat, milk and their products [Updated on:07-11-2017]
  9. 2209. Panel of experts for strengthening of State Food Testing Laboratory [Updated on:06-11-2017]
  10. 2210. Monthly Achievements for the month of October, 2017 [Updated on:06-11-2017]
  11. 2211. Gazette notification of Food Safety [Updated on:03-11-2017]
  12. 2212. Gazette Notification on FSS [Updated on:03-11-2017]
  13. 2213. Gazette Notification on FSS (Food product Standard and Food Additives) Amendment Regulation related to standards of Tapioca Sago. [Updated on:03-11-2017]
  14. 2214. Gazette notification of Food Safety and Standards (Licensing and Registration) First Amendment Regulation, 2017 relating to inclusion of total polar compound as a criterion for quality of vegetable oil. [Updated on:03-11-2017]
  15. 2215. Order dated 02nd November 2017 regarding Validity Period of FSSAI Notified NABL Accredited Food Testing Laboratories for the purposes of carrying out Analysis of Samples Taken under Section 47 of the Food Safety and Standard Act, 2006. [Updated on:02-11-2017]
  16. 2216. Directions with regard to exemption from FSSAI clearance in case of import of raw cashew nuts. [Updated on:27-10-2017]
  17. 2217. Directions with regard to exemption from FSSAI clearance in case of import of raw cashew nuts. [Updated on:27-10-2017]
  18. 2218. Limited Tender Enquiry dated 27th Oct. 2017 regarding Printing of Annual Report for the Year 2016-17 of FSSAI. [Updated on:27-10-2017]
  19. 2219. Corrigendum dated 26th Oct. 2017 related to Request for Proposal (RFP) for Proposal for Nationwide Milk Quality Surveillance and to Establish a Robust System for Milk Quality Monitoring. [Updated on:26-10-2017]
  20. 2220. Extension of Last for Expression of Interest (EOI) dated 25th Oct. 2017 for Provisional Recognition of Food Safety Auditing Agencies. [Updated on:25-10-2017]