Whats New Back

  1. 2281. Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 02nd August 2017 operationalization of amendment regulations regarding revised standards for milk and milk products and certain restriction on sale of cream. [Updated on:02-08-2017]
  2. 2282. Order dated 01st August 2017 regarding Validity Period of FSSAI Notified NABL Accredited Food Testing Laboratories for the purposes of carrying out Analysis of Samples Taken under Section 47 of the Food Safety and Standard Act, 2006. [Updated on:02-08-2017]
  3. 2283. Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 relating to meat and meat products, fish and fisheries products, microbiological requirement for meat and extension of scope of proprietary food for inviting comments/suggestions from WTO-SPS Member Countries [Updated on:01-08-2017]
  4. 2284. Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 so as to include provision for additional additives in various food categories for inviting comments/suggestions from WTO-SPS Member Countries [Updated on:01-08-2017]
  5. 2285. Notice Calling for suggestions, views, comments etc from WTO- SPS Committee members within a period of 60 days on the draft notification related to standards for Spring Water [Updated on:01-08-2017]
  6. 2286. Notice Calling for suggestions [Updated on:01-08-2017]
  7. 2287. Notice calling for suggestions [Updated on:01-08-2017]
  8. 2288. Notice calling for suggestions [Updated on:01-08-2017]
  9. 2289. Notice calling for suggestions [Updated on:01-08-2017]
  10. 2290. Notice calling for suggestions [Updated on:01-08-2017]
  11. 2291. Gazette notification of Amendment [Updated on:01-08-2017]
  12. 2292. Gazette notification of Food Safety [Updated on:01-08-2017]
  13. 2293. Gazette notification of Food Safety and Standards (Contaminants, Toxins and Residues) Second Amendment Regulation, 2017 w.r.t. fixation of limits of Hydrocyanic acid as 10 ppm in sago, cassava flour, tapioca flour, manihot flour and their products. [Updated on:01-08-2017]
  14. 2294. Gazette notification of Amendment (updating) of NABL accrediated food testing laboratory "TA Lab Private Limited, Chennai" [Updated on:01-08-2017]
  15. 2295. Notice Calling for suggestions, views, comments etc from WTO- SPS Committee members within a period of 60 days on the draft notification related to standards for Colostrum and Colostrum Products. [Updated on:01-08-2017]
  16. 2296. Notice calling for suggestions, views, comments etc from stakeholders on the draft notification related to Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 relating to meat and meat products, fish and fisheries products, microbiological requirement for meat and extension of scope of proprietary food. [Updated on:01-08-2017]
  17. 2297. Notice calling for suggestions, views, comments etc from stakeholders on the draft notification related to Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 so as to include provision for additional additives in various food categories. [Updated on:01-08-2017]
  18. 2298. Notice calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to standards for spring water. [Updated on:01-08-2017]
  19. 2299. Notice calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to standards for Colostrum and Colostrum Products. [Updated on:01-08-2017]
  20. 2300. Proposed Draft Food Safety and Standards (Food Product Standards and Food Additives) Amendment Regulations, 2017 regarding Revision of Standards of Kachi Ghani Mustard Oil, Palm oil with regard to melting point, Vanaspati and New Standards of Palm Stearin; Palm Kernel Olein; Palm Kernel Stearin; Superolein; Avocado Oil; Inclusion of Peroxide Value in standards of all vegetable oils for inviting comments/suggestions from WTO-SPS Member Countries. [Updated on:27-07-2017]