Street-food hubs to start in Ranchi and Jamshedpur by mid-2020
[0.34 MB]
Display of ‘best before date’ on non-packaged sweets must from June[0.59 MB]
FSSAI mapping food classifications under FSS Act with those of HS Code[0.3 MB]
Authorities collect used cooking oil for bio-diesel production[0.3 MB]
Hygiene rating for eating joints on Punjab’s platter[0.47 MB]
15 tonnes of used cooking oil dispatched from Madurai to Telangana for bio-fuel production[0.43 MB]
Your favourite samosa and gulab jamun may soon be a ‘healthy’ food option, thanks to FSSAI[0.52 MB]
Customers make hygiene a prerequisite for hotels, eateries[0.49 MB]
FSSAI to improve hygiene at fish & meat markets on account of Covid-19 outbreak[0.67 MB]
FSSAI working to improve hygiene at meat mkts in view of coronavirus outbreak[0.65 MB]
Eat Right India: Daily power-packed tips for every home[0.69 MB]
Many hotels in Madurai dont care a hoot about hygiene[0.39 MB]
Senior officers transferred amidst bureaucratic reshuffle by Centre[0.53 MB]
FSSAI decides to set up 10 new offices to establish Pan-India presence[0.51 MB]
