Whats New Back

  1. 3101. Notice calling for claims, suggestions, views, comments etc from stakeholders within a period of 60 days on the proposed standards for Milk and Milk Products. [Updated on:21-10-2015]
  2. 3102. Notice calling for claims, suggestions, views, comments etc from stakeholders within a period of 60 days on the proposed standards for Milk and Milk Products. [Updated on:21-10-2015]
  3. 3103. Order dated 20th October 2015 regarding Validity Period of FSSAI Notified NABL Accredited Food Testing Laboratories [S.O. 917 (E) dated 01.04.2015] for the purposes of carrying out Analysis of Samples Taken under Section 47 of the Food Safety and Standard Act, 2006. [Updated on:20-10-2015]
  4. 3104. Order dated 12th October 2015 regarding Draft Guidelines for Making Available Wholesome, Nutritious, Safe and Higenic Food to School Children in India. [Updated on:14-10-2015]
  5. 3105. Draft Food Safety and Standards (Food Product Standards and Food Additives) Amendment Regulation, 2015 regarding Harmonization of standards for food additives for use in certain food categories or individual food items. [Amendment in the Food Safety and Standards (Food Product Standards and Food Additives) Regulation, 2011: in chapter 3 relating to substance added to food and Appendix A relating t [Updated on:13-10-2015]
  6. 3106. Draft Food Safety and Standards (Food or Health Supplement, Nutraceuticals, Food for Special Dietary uses, Food for Special Medical Purposes, Functional Foods and Novel Foods) Regulation, 2015. [Updated on:11-09-2015]
  7. 3107. Draft Food Safety and Standards (Food Product Standards and Food Additives) Amendment Regulation, 2015 regarding Microbiological requirements for meat and meat products. [Amendment in the Food Safety and Standards (Food Product Standards and Food Additives) Regulation, 2011: Appendix B, Microbiological Requirement (Table 2)]. [Updated on:03-09-2015]
  8. 3108. Draft Food Safety and Standards (Food Product Standards and Food Additives) Amendment Regulation, 2015 regarding Microbiological requirements for milk and milk products. [Amendment in the Food Safety and Standards (Food Product Standards and Food Additives) Regulation, 2011: Appendix B, Microbiological Requirement (Table 2)]. [Updated on:03-09-2015]
  9. 3109. Draft Food Safety and Standards (Food Products Standards and Food Additives) (Amendment) Regulations, 2015 relating to Microbiological standards for Meat and Meat Products for inviting comments / suggestions from WTO-SPS Member Countries. [Updated on:31-08-2015]
  10. 3110. Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulation, 2015 relating to the the use of Phytosterols as Food Ingredient. [Amendment in the Food Safety and Standards (Food Product Standards and Food Additives) Regulation, 2011: Regulation 3.1.17]. Draft Food Safety and Standards (Packaging and labelling) Amendment Regulation, 2015) Amendment Regulation, 20 [Updated on:28-08-2015]
  11. 3111. Food Safety and Standards [Updated on:28-08-2015]
  12. 3112. Food Safety and Standards (Food Product Standards and Food Additives) Amendment Regulation, 2015 relating to levels of Trans Fatty Acid (TFA) in partially hydrogenated vegetables oils dated 04th August, 2015. [Amendment in the Food Safety and Standards (Food Product Standards and Food Additives) Regulation, 2011: Regulation 2.2.2, 2.2.5 & 2.2.6]. [Updated on:28-08-2015]
  13. 3113. E-12017/01/2015-E&A [Updated on:27-08-2015]
  14. 3114. Product Approval. [Updated on:26-08-2015]
  15. 3115. E-12020/03/2015-E&A [Updated on:14-08-2015]
  16. 3116. Order dated 11th August 2015 regarding Extension of time period for the complaince of Notification no. F. No.4/15015/30/2011 dated 07th June 2013 relating to the FSSAI License number and logo on the label of the food products. [Updated on:13-08-2015]
  17. 3117. Order dated 11th August 2015 regarding Extension of time period for the compliance of Notification no. F. No.4/15015/30/2011 dated 07th June 2013 relating to the FSSAI License number and logo on the label of the food products. [Updated on:11-08-2015]
  18. 3118. Draft Food Safety and Standards (Contaminants, Toxins and Residues) Amendment Regulation, 2015 relating to the standards of Chromium in Gelatin. [Amendment in the Food Safety and Standards (Contaminants, Toxins and Residues) Regulation, 2011: Regulation 2.1.1, Clause (2)]. [Updated on:07-08-2015]
  19. 3119. Order dated 06th August, 2015 regarding Extension of time upto 04th February, 2016 for the Food Business Operators to obtain licenses / registration under the Food Safety and Standards (Licensing and Registration of Food Business) Regulations, 2011. [Updated on:06-08-2015]
  20. 3120. Extension of time period dated 03rd August, 2015 with respect to the proviso to Regulation 1.1.2 of Food Safety and Standards (Food Product Standards and Food Additives) Regulation, 2011 (Standards relating to Caramel and glazing agents). [Updated on:03-08-2015]