Home
About Portal
Contact Us
Admin Login
Home
About Portal
Contact Us
Admin Login
Search
Are antibiotics allowed to be used in baked products?
/
FAQS
/
Standard
/
Are antibiotics allowed to be used in baked products?
May 29, 2018
fssai
Standard
No, FSSAI has not approved any antibiotic to be used as additives in baked products.
Related Articles
What are energy drinks?
Why not just eat a balanced diet or food supplements?
What are the regulations for fortified foods?
Whether consumption of fortified foods daily increases a chance of nutrient toxicity?
Does fortified food treat micronutrient malnutrition?
Whether consumption of Fortified Foods is safe?
Back