Notifications (Archive) >> WTO SPS Notifications Back


January  2017

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 related to standards of Milk Protein Concentrate (MPC) and Whey Protein Concentrate (WPC) for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 16-01-2017]

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 regarding insertion of new standards for Shea butter and Borneo tallow and inclusion of fatty acid composition for various edible vegetable oils for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 16-01-2017]

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2011 related to standards of Sorghum Flour, Soybean, Soy Protein Products, Whole Maize (Corn) Flour, Wheat Protein Products Including Wheat Gluten, Durum Wheat Semolina and Whole durum wheat semolina, Durum Wheat, Finger Millet (Ragi) and Amaranth for inviting comments/suggestions from WTO-SPS Member Countries  [Uploaded on : 16-01-2017]

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2011 regarding standards of Complimentary Foods for Older Infants and Young Children for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 16-01-2017]

♦ Proposed Draft Food Safety and Standards (Licensing and Registration of Food Business) Amendment Regulations, 2017 regarding Quality of Vegetable Oil for Repeated Frying for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 16-01-2017]

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to revision of standards of Cane Jaggery or Cane Gur & Sodium Saccharin (food grade) and standards for Calcium Saccharin (food grade) for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 10-01-2017]

September  2016

♦ Proposed Draft Food Safety and Standards (Approval for Non-Specified Food and Food Ingredients) Regulations, 2016 for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 04-09-2016]

♦ Proposed Draft Food Safety and Standards (Fortification of Foods) Regulations, 2016 for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 04-09-2016]

August  2016

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to standards for Hydrocyanic acid for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 17-08-2016]

July  2016

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to standards Fortified Atta, Fortified Maida, Durum Wheat Maida, Quinoa, Fortified Rice, Instant Noodles, Tapioca Sago or Palm Sago & Pearl Millet Flour for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 20-07-2016]

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to "Table 4 in Appendix B" for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 12-07-2016]

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to Fats, Oils and Fat Emulsions in Regulation 2.2 for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 12-07-2016]

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to “Fruit & Vegetable products” in Regulation 2.3 for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 12-07-2016]

June  2016

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to standards for Non-Carbonated Water Based Beverages (Non Alcoholic) for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 29-06-2016]

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to additional additives/enzymes/processing aids for use in category 14.2 (Alcoholic Beverages including alcohol free and low alcoholic counterparts) for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 29-06-2016]

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related adoption of 46 BIS Standards for food additives for inviting comments/suggestions from WTO-SPS Member Countries.  [Uploaded on : 29-06-2016]

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to Carbonated Fruit Beverages or Fruit Drinks.  [Uploaded on : 21-06-2016]

May  2016

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to Vertical Standards of Fish and Fish Products for inviting comments/suggestions from WTO-SPS Member Countries  [Uploaded on : 05-05-2016]

♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to standards for chocolates for inviting comments/suggestions from WTO-SPS Member Countries  [Uploaded on : 05-05-2016]

March  2016

♦ Proposed Draft Notification of Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016 related to Standards for Table Olives and Seedless Tamarind for inviting comments/suggestions from WTO-SPS Member Countries  [Uploaded on : 10-03-2016]