Notifications (Archive) >> Notice For Comments Back


January  2017

♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 60 days on the draft notification regarding Quality of Vegetable Oil for Repeated Frying in Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011  [Uploaded on : 16-01-2017]

♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 60 days on the draft notification related to revision standards of Cane Jaggery or Cane Gur & Sodium Saccharin (food grade) and standards for Calcium Saccharin (food grade).  [Uploaded on : 10-01-2017]

October  2016

♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 60 days on the draft Food Safety and Standards (Approval for Non-Specified Food and Food Ingredients) Regulations, 2016.  [Uploaded on : 04-10-2016]

♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 60 days on the draft Food Safety and Standards (Fortification of Foods) Regulations, 2016.  [Uploaded on : 04-10-2016]

August  2016

♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 60 days on the draft notification related to Standards for Hydrocyanic acid in Sago.  [Uploaded on : 17-08-2016]

July  2016

♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to Standards for Fortified Atta, Fortified Maida, Durum Wheat Maida, Quinoa, Fortified Rice, Instant Noodles, Tapioca Sago or Palm Sago & Pearl Millet Flour.  [Uploaded on : 20-07-2016]

♦ Notice calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to “Fruit & Vegetable products” in Regulation 2.3 in Food Safety and Standards (Food Product Standards and Food Additives) Regulations, 2011.  [Uploaded on : 12-07-2016]

♦ Notice calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to Table 4 in Appendix B in Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011.  [Uploaded on : 12-07-2016]

♦ Notice calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to Fats, Oils and Fat Emulsions in Regulation 2.2 of Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011  [Uploaded on : 12-07-2016]

June  2016

♦ Notice calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to standards for Non-Carbonated Water Based Beverages (Non Alcoholic)  [Uploaded on : 29-06-2016]

♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to additional additives/enzymes/processing aids for use in category 14.2 (Alcoholic Beverages including alcohol free and low alcoholic counterparts)  [Uploaded on : 29-06-2016]

♦ Notice calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to adoption of 46 BIS standards for food additives.  [Uploaded on : 29-06-2016]

♦ Notice Calling for suggestions, views, comments etc from stakeholders on the draft standards for Carbonated Fruit Beverages or Fruit Drinks.  [Uploaded on : 21-06-2016]

May  2016

♦ Notice Calling for suggestions, views, comments etc from stakeholders on the vertical draft standards for Fish and Fish Products.  [Uploaded on : 05-05-2016]

♦ Notice Calling for suggestions, views, comments etc from stakeholders on the draft Standards for Chocolates.  [Uploaded on : 05-05-2016]

March  2016

♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to Standards for Table Olives and Seedless Tamarind.  [Uploaded on : 10-03-2016]

♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to Restriction relating to conditions for sale.  [Uploaded on : 08-03-2016]

♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to Prohibition of use of carbide gas in ripening of fruits.  [Uploaded on : 08-03-2016]

♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to Standards for list of Histamine Forming Fish Species and limits of Histamine level for Fish and Fishery Products.  [Uploaded on : 02-03-2016]

♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to Standards for Oats and Pasta Products.  [Uploaded on : 02-03-2016]