Fact sheets give the glimpse of food safety ecosystem in each State/UT. It provides an objective framework for evaluating food safety across following broad parameters:
  1. Governance and Administration
  2. Compliance
  3. Food Testing- Sampling, Prosecution and Adjudication

 

FACT SHEETS of STATES (2017-18)

 

 

FACT SHEETS of STATES (2016-17)

 

 

General Documents

Action Plan for Training of Food Safety Commissioners

 

Check List of steps to be taken for implementation of FSS Act by State Governments and Union Territories

 

Fact Sheet on Western Region Conference of Food Safety Commissioners