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  1. 121. Order dated 28th February 2019 related to Validity Period of FSSAI Notified NABL Accredited Food Testing Laboratories for the purposes of carrying out Analysis of Samples Taken under Section 47 of the Food Safety and Standards Act, 2006 [Updated on:01-02-2019]
  2. 122. Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 28th February 2019 related to disposal and collection of Used Cooking Oil (UCO) [Updated on:01-02-2019]
  3. 123. Request for Proposal (RFP) dated 30th January 2019 related to procurement of minor equipment at National Food Laboratory, Ghaziabad, UP-201014 [Updated on:31-01-2019]
  4. 124. Press Release dated 28th January 2019 related to Swasth Bharat Yatra (Felicitation & Concluding Ceremony) [Updated on:29-01-2019]
  5. 125. Notice Calling for suggestion from stakeholders for inclusion of propective PG Diploma Courses as essential qualification for Direct Recruitment in FSSAI [Updated on:28-01-2019]
  6. 126. Internship (March 2019) [Updated on:28-01-2019]
  7. 127. Order dated 25th January 2019 regarding Ban on use of staple pins in tea bags [Updated on:28-01-2019]
  8. 128. Circular dated 25th January 2019 related to Filling up of various posts in the FSSAI through transfer on deputation on foreign service terms / Short Term Contract/Contract basis [Updated on:26-01-2019]
  9. 129. Advt No:DR-01/2019 dated 25th January 2019 related to Filling up of various posts in the Food Safety and Standard Authority of India on Direct Recruitment basis [Updated on:26-01-2019]
  10. 130. Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 24th January 2019 regarding use of Jaivik Bharat Logo and endorsement of FSSAI License. [Updated on:24-01-2019]
  11. 131. Press Release dated 24th January 2019 related to Swasth Bharat Yatra hits a century - Delhites are all geared up for the Eat Right Weekend [Updated on:24-01-2019]
  12. 132. Letter dated 02nd November 2018 related to keep check on labelling defects on package of Health Supplements / Nutraceutical products [Updated on:22-01-2019]
  13. 133. Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 22nd January 2019 related to Implementation of new Standards of Honey [Updated on:22-01-2019]
  14. 134. Letter dated 14th January 2019 related to Rectifiable labeling information for imported food consignments [Updated on:15-01-2019]
  15. 135. Office Order dated 08th January 2019 regarding Notification of FSSAIs Designated Officer for Central Licensing under Section 36 of FSS Act, 2006 [Updated on:09-01-2019]
  16. 136. Draft “Food Safety and Standards (Food Product Standards and Food Additives) Amendment Regulations, 2018 related to standards on Canned/ Retort Pouch Meat Products, Comminuted/Restructured Meat Products, Cured/Pickled Meat and/or Smoked Meat Products; Dried/Dehydrated Meat Products, cooked /semi-cooked meat products, fermented meat products, marinated meat products, fresh/chilled/frozen rabbit meat [Updated on:03-01-2019]
  17. 137. Gazette notification no. File No. 1-95/Stds/Packaging/SP(L&C/A)/FSSAI-2017 dated 24.12.2018 on Food Safety and Standards (Packaging) Regulations, 2018 [Updated on:03-01-2019]
  18. 138. Press Release dated 03rd January 2019 related to FSSAI’s new packaging regulations would raise the bar for food safety [Updated on:03-01-2019]
  19. 139. Expression of Interest (EOI) dated 02nd January 2019 related to Selection of Agency For running a GYM/Fitness Centre [Updated on:02-01-2019]
  20. 140. Gazette Notification no. F.No. REG/11/27/BEVO-Labelling/FSSAI-2018 dated 24.12.2018 on Food Safety and Standards (Packaging and Labelling) First Amendment Regulations, 2018 related to labelling of blended edible vegetable oils [Updated on:31-12-2018]